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Le Bar à Huîtres, a high-class seafood restaurant, is proud to offer you its famous selection of “Grand Cru” oysters ranked from northern through to southern France. We have selected the best of each crop from Normandy to the Mediterranean, not forgetting the Atlantic Coast. You can therefore discover all kinds of oysters: flat or cupped, small or very large, depending on what takes your fancy. Discover our exceptional products |
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MENU HAUTE-COUTURE d o r r PARIS
Served for 2
With wine & food combination 230€ per person
Without wine & Food combination 175€ per person
- HAUTE-COUTURE PLATTER FOR 2
1 Langouste Puce « Spiny Lobster »
1 Lobster
6 King-Sized Dublin Bay Prawns
2 Giant Spider Crabs or 2 Giant Common Crabs
The 18 Oysters “Grand Cru”
2 Glasses of Champagne « R » de Ruinart brut NM with the crusteceans
2 Glasses of Côteaux du Giennois 2009, Balland et Chapuis with the oysters « Grand Cru »
- LIVE TURBOT FROM NOIRMOUTIER FOR 2
Approximately 1,5 Kg, Grilled & Flambeed
2 Glasses of Meursault 2008, Bouchard père et fils
- SELECTION OF OUR DESSERTS « SIGNATURE »
2 Glasses of Tokay 5 Puttonyos de Hongrie 2008
- THE COFFEE PLAISIR
Little Cannelés Baillardran & Dark Chocolate Mousse « Signature »
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